With an approximate print run of 150,000 magazines, Falstaff is the biggest wine and food publication in German-speaking Europe. Apart from the Falstaff Magazines published in Austria, Germany and Switzerland, regular publications include
our Falstaff Guides as well as Falstaff Specials with themed focal points around food, drink and lifestyle. All content is also published digitally on falstaff.com.
Over the coming weeks, the following print editions will be published:
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